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	<title>Culinary Savant &#187; Seafood</title>
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		<title>Sushi : California Roll</title>
		<link>http://www.culinarysavant.com/recipes/sushi-california-roll</link>
		<comments>http://www.culinarysavant.com/recipes/sushi-california-roll#comments</comments>
		<pubDate>Sun, 12 Apr 2009 21:01:24 +0000</pubDate>
		<dc:creator>Tim</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Sushi]]></category>

		<guid isPermaLink="false">http://www.culinarysavant.com/?p=248</guid>
		<description><![CDATA[I love sushi, and this is another of my favorite recipes showing how to make a California roll. It's easy, and this is also a great way to introduce others to sushi, since there is no “raw fish” in it.]]></description>
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		<title>Sushi : Tuna Roll</title>
		<link>http://www.culinarysavant.com/recipes/sushi-tuna-rolls</link>
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		<pubDate>Sun, 12 Apr 2009 04:30:43 +0000</pubDate>
		<dc:creator>Tim</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Sushi]]></category>

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		<description><![CDATA[Sushi is one of my favorite foods. Here is a really easy sushi item to try first, the Tuna Roll. Using the sushi rice recipe I posted earlier, some nori (seaweed), and a rolling mat and knife, you can make your own Tuna Rolls at home!]]></description>
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